Welcome back to The Garden here at the Lodge Kitchen! I’m so happy to finally be back up and running and be able to add more recipes to the page!
The majority of last year I have been busy developing another blog called “Same Hat Different Me”and chronicling the stories of my weight-loss journey. The entirety of last year was fraught with distraction, but mostly devoted to my writing at KelleeKate.com.
Also, as some of you may know, we had a bit of a snafu here at The Pine Creek Lodge last year when an unexpected leak turned into an even more unexpected flood, that took over took over our lives as well as our kitchen for a bit.
This new development resulted in an impromptu remodel of both our kitchen and family room…(and thanks to the dog, our stairs and upstairs hallway as well), and it was quite a task.
A slow leak went undetected underneath the (old parquet) floors and out into the family room for some time before accumulating in the aforementioned flood. Eventually we had to pull them all up, along with a built-in counter-top peninsula and the majority of the affected kitchen cabinets. It was a hot mess.
I always had it on my list to redo the kitchen great room with it’s outdated flooring and inefficient layout, but it turned out to be a way bigger job than we had anticipated. And once we got started, one disaster led to another.
While the floors were being laid, and the leveling cement was still wet, our over excited dog Finn got loose and ran willy nilly right through it before bolting up the (carpeted) stairs into the (carpeted) hallway and leaving all of his little doggy cement footprints everywhere.
Then the carpet on the stairs as well as the upstairs hallway also had to be pulled up and replaced.
Finally I can’t wait. Been waiting forever.